Chef Knife - Tempest Series
Description
Designed for comfort and durability, they're the ideal companions for your culinary adventures. Elevate your kitchen experience with every slice.
Use, Care, and Warranty
Customers may use the dishwasher for cleaning, but it is preferable to hand wash knives.
- We recommend hand washing and promptly drying knives after use.
- For normal use of your knives, it's recommended to sharpen them 2 to 3 times a year to maintain their razor-sharp edge.
All Steellix Knife products are backed by a lifetime warranty against defects. We will replace any defective knives.
Specs
Real Customers, Perfect Slices: See It Live!
★★★★★
They Told Us It Couldn't Be Done.
Art Meets Functionality in Every Slice
Our blade, adorned with a laser-engraved Damascus pattern, isn’t just for show. It promises razor-sharp precision, ensuring every cut is clean and effortless.
A Grip that Understands You
Crafted with a Pakka Wood Handle, our knife offers a non-slip grip, ensuring safety. The hybrid bolster reduces wrist fatigue, making long hours in the kitchen a breeze.
Crafted for the Long Haul
With a hardness of 58±2 HRC and a full tang design, this knife is built for durability. The engraved end cap not only adds elegance but also stability.
Beyond the Ordinary in Every Detail
From its 15-degree angle for optimal sharpness to its polished, high-grade appearance, every facet of this knife speaks of quality, durability, and unparalleled performance.
Why Settle for Ordinary?
Dive into the Future of Culinary Excellence with Steellix
Specification
7CR17 440C High Carbon Stainless Steel
Pakkawood
15°
58±2 HRC
205 mm
130 mm
2.2 mm
42 mm